BossCat Libations. The love of food and brunch.

You’re taking your usual stroll through Yelp looking for a new spot to entice your palate. When you’re a foodie, you’ve tried a thousands places before and you need something new. You almost gave up but then you notice a name that makes your eyes light up. It’s Bosscat Kitchen + Libations. From the pictures alone, you just knew you had to try this place out. And that was my story on how I ended up going to them several times in a single month. From brunch to dinner, Bosscat will give you everything that you need to have a great dining experience.

Now lets get into the great food, drinks and the joys of good food.

Fried egg and the rest…

burger
Bosscat Burger

I have a close relationship with fried eggs. If the option is on the menu, I will pay the up-charge to have it. This is where I introduce the Bosscat burger, that’s made with in-house ground beef, bacon, cheese and black garlic sauce. Juicy, large as hell and flavorful are the first thoughts that come to mind. But no burger is complete without the fries. The Bosscat fries takes two days to prepare and the recipe is a secret, but they are delicious nevertheless.

Bosscat Sticky Bun burger
Bosscat Sticky Bun burger

Another burger they serve is strictly for the brunch crowd. The Sticky Bun Breakfast burger is made with a sticky bun with sliced smoked ham,in- house ground beef, cheese, duck fat fried egg and pecans on top. You’re thinking to yourself, why in the world would I get this burger?  Well, on the top of their menu their brunch motto says “…because calories don’t count on Sundays”. It’s one whole breakfast in a neat package.

Canadians love cheese too…

egg pountine
Bosscat Poutine

Poutine is a Canadian staple that has been around for the last 60 years. To be considered a poutine, it must have these three delicious ingredients : cheese curds, french fries and gravy. Everything else is just an extra level of enjoyment. Bosscat has  some really good poutine and it’s shareable, it’s fulling, it’s nap inducing and it’s everything.  The Bosscat Poutine is made with their homemade Bosscat fries, pork belly, Ellsworth Creamery cheese curds, and Andouille sausage gravy. Make sure you grab yourself a nice whiskey or cocktail or both. It doesn’t matter at this point, you will be full and sleepy before the drinks comes to the table after eating this meal anyways.  

frog leg
Nashville hot frog legs

Have you ever wanted to go to Nashville and have hot frog legs? You’re in luck! Bosscat has what you need! The Nashville Hot Frog Legs are buttermilk battered frog legs, that’s tossed in a Nashville hot sauce and served on a piece of white bread to soak the juices for you. This was a great appetizer that I refused to share with anyone who asked.

Beef and chicken and potatoes… Am I on a farm?

Beef
Braised Beef short rib

I was lucky the first time I visited Bosscat. The owners were very generous with their time in describing their food on the menu. You can tell that they’ve tasted everything on the menu. This wonderful suggestion by J.T. was one of my favorites. The 12 hour Braised Beef Short Rib that is made with Midwest braised beef short rib, in a black pepper sauce, potato gratin and topped with another fried egg! Sorry for the picture. I was too excited to eat!

For the love of Brunch…

Brunch
Fruity Pebble French Toast

The Fruity Pebble French Toast. The creativity of this meal gives it a 12 on a scale of 1-10.  The bread that was used was perfect. It soaked up the flavors but didn’t get soggy whatsoever. I literally ate half, shared some later, took it home and ate it for breakfast the next day!  Their french toast is infused with condensed milk glaze, chopped bacon, fruity pebbles and fresh berries. Its only on brunch!  🙁 And its very popular. And you might see me there eating it again.

Another favorite of mine…

breakfast brunch
Everything breakfast!

Another candidate for meal of the year goes to the Short Rib Chilaquiles. It’s made with shredded beef short rib, over corn tortillas, cheese, sliced avocado and topped off with a fried egg and sour cream! This was so fulling. You can definitely skip dinner with this combination. It sticks to your bones and doesn’t let go until you wake up again.

Overall, Bosscat has some really good food. The atmosphere is incredible. They have the glass garage doors that open to let sunlight and fresh air in, and you have the vibe of California throughout the restaurant. It makes sense, because there is another Bosscat in Newport, California. The Houston food scene is getting very robust and its getting harder to differentiate yourself from one restaurant to another. But Bosscat had definitely separated themselves from everyone else with their food, atmosphere, drinks and prices. They’ve only been open for a few weeks and they have already made a significant impact to the food scene.

Go check them out!

Bosscat Kitchen+ Libations

Bosscat Yelp Photos

Directions

Wooster’s Garden. The Premier bar of Houston.

Wooster's Handcrafted

I was introduced to Wooster’s by a surprised birthday party for a friend. And I have been once a week, every week for two consecutive months! Wooster’s is the type of place that when you walk in, you’re glad you didn’t go straight home type of place. This place makes a plethora of drinks that are handcrafted to the delight of the customer and their specific flavors and palette. The ambience is something straight out of store front. But one of the biggest draw I have to this place is the daily happy hour specials. Two hours of drinking bliss is all you will have while sitting in this place. I usually leave the spirit blogging to my buddies at The Libation Guild. But I was so impressed by Wooster’s, that I had to let the masses know about this place.

Let’s Drink!

Wooster's Island Hopper
Wooster’s Island Hopper

First drink on this list is the Island Hopper. This drink is vibrant combination of Rum, Clement Coconut, “Rabbits” blood and bitters. As you can see from the pictures, the drink is the perfect hue for picture taking. It’s almost too perfect to drink. From the fuschia color (I had help with this) to the flaming lime as a garnish!

 

Sex in the boiler Room
Sex in the boiler Room

The next drink I tried was the Sex in the Boiler Room. With subtle hints of mellow creme type of dessert, this drink will make you order two at a time. It has Bourbon, St. Arnold Boiler room beer, lemon, peach cordial and vanilla benedictine tincture. (If some of the ingredients seem foreign, dont worry, the bartenders love to explain their craft in detail). One my favorite things about their drinks, is how nothing is sitting in a big pre-made jug, awaiting to be poured in your glass. Their cocktails are hand made 100 percent of time.

 

Wooster's - Muscle Relaxer
Wooster’s – Muscle Relaxer

The next drink and possibly my favorite drink, is the Muscle relaxer. This drink is served in a highball glass with Cachaca, Jamaican rum, muddled kiwi, lime and Jamaican bitters. This is the type of drink that you order just once and then sit back and relax for a while. Most of Wooster’s drinks will get you “there” in very pleasant way.

 

Wooster's - Five o'clock shadow
Wooster’s – Five o’clock shadow

The Five O’clock shadow was the first drink I have ever tried at Wooster’s. The first drink that made me say “wow”. The first drink that made me think, ” this is the smoothest drink I have had in awhile”.

Do you see that ice cube? And I mean it’s really cubed! It has Bourbon, Rye, Cynar,Cocchi tornino, orange bitters, angostura and finished with a flamed orange zest.

Food + Wooster’s = No need to leave.

Like most establishments that have good things about them, there’s always a weak spot. Well, I can’t say that for Wooster’s! Their food selection pairs perfectly with every single solitary type of drink they serve to the public. I am burger aficionado, no matter where I am at, I will look for a burger first on the menu. Since I wasn’t planning on having such a broad range of drinks over a 6 week span, I needed to have something to soak up my alcohol intake. I went ahead and ordered their cheeseburger as good burger lover would do.

Woosters - Cheeseburger
Wooster’s – Cheeseburger

The Wooster’s cheeseburger is a grilled burger, served with redneck cheddar, Texas dressing, tomatoes and lettuce. And for two dollars more, you can get their herbed and battered french fries. The burger was served hot, perfectly cooked to a  “medium well” and is very plentiful for satisfying two huge appetites. Their fries have a subtle but flavorful buttery taste to them.

Beers + friends = Leisure time at its best

I didn’t want to leave this part out of my review. But Wooster’s has a great beer selection that I have been meaning to try every week I have came to visit. Once again, this is where the bartender shines. They know their liquors and their beers as well. When I try a new place, I tend to try the menu strategically. Right now, I am only concentrating on the their great cocktails. Then I am going to flip the menu over and go for their beers. I can’t wait! I will keep you guys updated.

Overall, the love of food and spirits will always draw me to places like Wooster’s. One of the best parts  about Wooster’s, is how comfortable the atmosphere is to everyone. The bartenders at Wooster’s are friendly and never slack up or cut corners to make a complete drink for their customers. The drinks have precision and accuracy across the board in terms of flavors and presentation. If you want to bring friends and have a happy hour or have a birthday party, or just don’t want to go home, this is definitely the place to consider sitting in traffic.

By the way… Happy Hour is 7 days a week. It’s 4-6p except on Sundays where it begins a little early. 2-4p.

Here is their incredible menu. Oh… Their cocktail menu changes seasonally as well. The bartenders make their own respective cocktail and have it added to the menu.

Their incredible Menu

Need directions right now?

Directions to relaxation

Happy Holidays!!

Do you love brunches? I know I do!

Brunches can signify the ending of the weekend before the work week begins. One of the hardest things about brunches, is actually finding a place that has good food at a great price.

Brunch
Good food that makes good people happy!

 

Thanks to the Houston Press for coming up with a nice inclusive list of places to go eat around Houston.

I never knew Brennan’s of Houston had any type of brunch. Do you have any other favorite brunch spots you would suggest? Now excuse me, it’s time to try out this list.

Try two if you want… It’s ok!

12 Great brunch spots around Houston

As always, remember to try multiple items on the menu. Something familiar and something different. It’s the foodie motto.

Sunday Brunch : Bradley’s Fine Dining

French toast

Hello Foodies!

Brunch on a Sunday is starting to become a weekly routine. It’s also the best and cheapest way to try some really good food. Besides, this is the last day to enjoy yourself before the work week starts!

So today we settled on Bradley’s Fine Diner or BFD.

Store front

The atmosphere was very comfortable, big windows and soft seats that make for a comfortable and relaxed food outing.

Reviewing the menu we saw a lot to choose from but only a couple menu items that stood out to us. This wasn’t a bad thing, but we usually reserve these types of outings for trying something brand new or different.

Well let’s get to the reason why you’re here!

The Brunch Food

Steak and eggs

She ordered the Steak and Eggs. It comes with a grilled ribeye steak, three scrambled eggs, home fries ( Hash Browns). I am sure you can get your eggs anyway you want them.

When it comes to brunch I usually want something good, different or I will end up settling for just getting the simpler items like french toast or maybe an omelette or maybe steak and eggs myself. NOPE! I went for…

The good old burger.

burger

The Wood fired Chuck burger comes with white cheddar cheese, fancy sauce (Secret) ,bacon, pickles, tomatoes and hand cut house fries.

At this point we were very full from both of our meals. We asked for our check anticipating the two hour nap ahead of us. We paid the bill and proceeded to “wobble” out the booth just to see another server come by and dropped this beauty off at our table :

French toast from brunch

The French toast sticks with apple pie dipping sauce was compliments of the chef. And the best thing about this particular item, it was something different. So we fulfilled our goal of trying something different thanks to the chef.

Again, we were so full, but couldn’t let this free dessert go to waste! This was definitely the cherry on top for our brunch outing.

We can’t wait to go back and try their regular dinner menu and hopefully get another surprise from the chef! So definitely add this place on your list and take a quick visit and enjoy!

The Location

Direction/Location

The Menu

Menu

Food travels : Woodlands,Texas

fish

Hello there!

Today’s round of food travels has led us North of Houston in the Woodlands area. We decided to do a staycation and also celebrate her birthday for the weekend. So we chose a nice hotel in the area, that would be only a couple miles of away from the all the planned action. This was a great decision since less driving equals more food and fun everyone!

The Woodlands has everything for all sorts of entertainment, for all sorts of people and families.  Luckily for us this made the decision making on what we wanted to do for the day very simple. We planned ahead and already had the restaurants we wanted to visit on a list before we arrived to the hotel.

The Republic Grille was only 2 miles away, which made for a short trip  and was first on the list of places to visit.

First day!

republic grille

We arrived at the restaurant completely starving! So we couldn’t wait to get to the place and destroy the menu. 🙂

drinks

We needed a good quick drink after the long drive and quickly looked over their drink menu. lol

They were so good.The one of the left was the Texas Tea with Deep Eddy sweet tea Vodka and Lemonade. The one of the right was the Panther Creekrita with Espolon Tequila, Blood orange juice and Ginger ale.

chicken fried chicken

She ordered the Chicken fried chicken. It came in two sizes; small and large. Large is what she ordered and as you can see this thing was a monster of a meal.  She couldn’t decide if she wanted to get the Jalapeno Mac and cheese or Creamed corn or Green beans. She ended up getting the Jalapeno Mac and cheese and Green beans. Buuuuttttttttt…..

creamed corn

…the waitress was so nice(incredibly nice), she decided to bring us the corn for FREE anyways. And it was worth it. It was some of the best Creamed corn I have tasted in a while.

IMG_20150807_210340

I ended up getting the Blackened Flounder with Grilled shrimp and Crawfish sauce with Green beans and Jalapeno Mac and cheese.

After the meal, we went to Market Street to check out the area . We found a couple of bars that we wanted to try. But it was too late and the “itis” was setting in,  so we decided to go to just one place called 1252 Tapas Bar.

moscow mule

Moscow Mule

Good drink

Bartenders choice!

The Next Day! 

We went to the mall to get a little exercise in, to prepare ourselves for the rest of the large amounts of food we were going to have for the day.

We then proceeded to go to Market street to pay a visit their shops and catch a movie during the day. By the time the movie was over with, we were pretty hungry and we found a nice New Orleans restaurant in walking distance called Schilleci’s New Orleans Kitchen.

The first thing we ordered was the Fried calamari and Fried sausage with remoulade sauce.

calamari

When then moved onto the entrees. I ordered the Blackened Tilapia with Jambalaya and Creole sauce. The sauce was packed with Crawfish and Sauteed peppers, Mushrooms, and Onions. SO GOOD!

fish

She ordered the Pan Seared Tilapia with jambalaya and creole sauce.(not pictured)

So later that same night we arrived back to the Republic Grille. It was that good the first time and again the second, and its right up the street! (convenience wins)

chicken fried steak dinner

This time around I chose the (large) Chicken fried chicken with Creamed corn and Sweet potato medallions.

shrimp and grits

And she chose the Shrimp and Grits (Carolina style). It comes with Stone ground grits, Gulf shrimp, Andouille sausage, Pecan smoked bacon, Chives, and Onions.

chicken fried steak

While eating our meal, the waiter noticed that my large Chicken fried chicken wasn’t “full” size and proceeded to give me a whole new large chicken to make up for the missing space. The wait staff was amazing every single visit to this place. We couldn’t be more satisfied with their customer service.

Final and last day. 🙁

Now it’s Sunday and it’s our last day. Early check-out from the hotel led us to the Hubbell and Hudson kitchen. It was my first time at this restaurant and seem to be a mix of Whole foods and Local foods. It was pack full of different areas to have a meal and/or relax such as a salad bar, coffee bar, and a general grocery store.  But we were there for their breakfast/brunch options. Everyone loves options, right? 😀

salad bar

Their salad bar!

Nice bottles

Steak omelette

She ordered the Steak Omelette with aged Cheddar Cheese, House-Made Pico de Gallo.

hubbell breakfast

I ordered the Texas Breakfast with two free-range Local Eggs, Breakfast sausage, Mini pancakes, Bacon, fire Roasted Salsa and Toast

Lemonade

This meal was complimented with some really good lemonade from their grocery section!

All the places we visited were great. Like seriously, some of the best food I have had in a while. The Woodlands area is full of places to shop, eat and generally enjoy yourself. This is a good place to do any type of “getaway” for yourself or with your significant other or friends or family.

Book a good hotel, find a good movie to watch, make a list of good restaurants, make a list of good places to relax and enjoy the scenery of the Woodlands area.

Check out the menus and locations below!

The Republic Grille 

Menu

Location

Schilleci’s New Orleans Kitchen

Menu

Location

Hubbell and Hudson kitchen

Menu

Location

1252 Tapas Bar

Menu/Location

Stay full my friends!

 

Seasons 52 – Healthy,tasty and low calories!

oyster

Hello, everyone!

During the summer, Houston Restaurant weeks (really a month) gives us a chance to look at what Houston has to offer. Seasons 52 caught the eye of our friends and we were ready to head up and taste what they had to offer.One thing to note is that Seasons 52 food focuses on taste without being heavy on calories, basically healthy and delicious food. This is definitely a plus for people who want to experience Houston restaurant week , but doesn’t want to ruin their diet for the month.Their menu also includes calories on each food item .This should be a big plus for the calorie watchers!

Seasons 52 is situated in the City Centre area off Interstate 10 and the Beltway and off Westheimer Rd. in the Galleria area of Houston. We chose to go the City Centre area since it is one of our top “We have no idea on what to eat, do or go” type of place. It has everything you could possibly think of to do. Movies? Check! Happy Hour spots? Check! Date spots? Check!

The first thing we ordered was the Lump crab, shrimp, spinach stuff mushrooms, topped with a parmesan panko crust. They were INCREDIBLE. Full of flavor and contained elements on some of our favorite ingredients in a meal. We definitely recommend this appetizer even if you weren’t planning on eating that much!.

oyster

We then noticed their wide variety of flatbread pizzas. We had the Grilled Garlic Pesto Chicken pizza with fresh mozzarella cheese, balsamic onions,
roasted red peppers, arugula. The second pizza was the Salumi Piccante pizza with dry-cured artisan, sausage, roasted Roma tomatoes, fresh
mozzarella and basil pesto. And the third pizza was the Blackened Steak & Blue Cheese pizza with cremini mushrooms, spinach and caramelized
onions .The chicken pesto was the most popular. And yes, we shared the pizza!

Pizza

Salads

I’m not a big fan of salads, but it was part of the meal and they ended up pretty good.

The first salad was a spinach salad with feta cheese, raspberries and pine nuts. ( Mine)
salad

The second salad was a classic grilled chicken caesar with mixed greens and fresh shaved parmesan cheese. (Hers)
caesar salad

Entrees!

First up is the Oak Grilled Beef Filet over sugar snap peas, mushrooms, Yukon mash, red wine sauce. The meal was very light but really tasty. The beef was tender and flavorful.
beef and green beans

She had the Honey Herb Half Roasted Chicken with seasonal vegetable, Yukon gold mash, herb lemon sauce. The chicken was moist and flavorful. And again, it was very light but still filling.
IMG_20140818_213629035_HDR

Desserts

It was about 12 of us, so it was recommended by our server that we get a the mini indulgences tower. It was full of small desserts of strawberry shortcake, peanut butter and chocolate cake, pecan pie, key lime pie, carrot cake and s’mores cake. Every single one of those little desserts were full of flavor that made you want to have 5 of each one.
(sorry for the blurry pic)
dessert

This restaurant is gear towards fine dining while also including multiple diet types like Gluten – Free, Lactose-free, low sodium, vegetarian and vegan. Check out their menus below to get a good overview of what they have to offer.

Everything tasted great. Service wasn’t up to par due to the waitress being fairly new and having a huge table for her the first time. But the food made up for it. This place is a definitely recommended for anyone who loves to eat and also for people who are watching what they eat.

Their Menus :

Seasons 52 Menus

Their location :

Seasons 52 – City Centre

Seasons 52 – Westheimer

Stay full my fellow foodies!

 

Houston’s Taste of the Nation for No Kid Hungry

Houston food

Join Me at Houston’s Taste of the Nation for No Kid Hungry
No child should grow up hungry in America, but one in five children struggles with hunger. But it doesn’t have to
be that way. No Kid Hungry is ending childhood hunger in this nation by making sure all kids get the healthy
food they need, every day. And you can help, all while enjoying some of the best food and drink in Texas at
Houston’s Taste of the Nation for No Kid Hungry!

Every year, the country’s best chefs, sommeliers and mixologists join together with one goal in mind: end
childhood hunger in America by supporting Taste of the Nation® for No Kid Hungry presented by Citi® and
Sysco®. In more than 30 cities across the nation – including Houston – guests of Taste of the Nation can sip
and sample gourmet creations from each city’s premier culinary talent and participate in unique food, travel and
lifestyle auctions – all while raising funds for No Kid Hungry.

Houston’s Taste of the Nation is coming up on September 29. Some of the best culinary talent in the state –
including Chef Chris Shepherd, Chef Randy Evans, BBQ Master Ronnie Killen, and Beverage Chair Alba Huerta
– will be serving bite-sized versions their signature fare, as well as amazing wines and craft cocktails. All event
proceeds support No Kid Hungry; just $1 can help feed a child in need 10 healthy meals, so your participation
can have a huge impact. Last year Houston’s Taste of the Nation raised enough to connect kids to 1.4 million
healthy meals.

Join me at Houston’s Taste of the Nation this year and help make No Kid Hungry a reality for more kids in Texas
and across the country. As a bonus for The Hungry Rells readers, through September 25 you can use my
exclusive discount code RELLSHTX for 10 % off the ticket price.
For tickets and more information, visit NoKidHungry.org/Houston.

houston chef

The Chicken and Waffles You Must Try Soon!

Jupiter

When the combination of Chicken and Waffles first came onto the scene, it was considered sort of taboo in the food world. People would say,“Those things definitely don’t go together” or ” Are you crazy!? The grease from fried chicken will make the waffle soggy”. Fast forward to today and it’s a completely different tune! There are several places in the Houston or Texas or in the U.S. that serve some version of Chicken and Waffles. Some places use chicken breasts, some use chicken wings, and some use chicken strips. Depending on your preferences, none of that will matter unless the waffle is tasty and cooked perfectly !  We’ve had waffles from a lot of places around Houston. But the Breakfast Klub is Houston’s go-to spot for Chicken and Waffles. Usually, the wait is little long and you may be outside in the elements for a while waiting on your table. So once our friends decided to meet up at a new place that serves Chicken and Waffles, we couldn’t turn down the offer.

Jupiter Pizza and Waffles is located in Sugarland, Texas, in the Sugarland Town Center. It’s great for brunch or just to eat with friends or family. We arrived on time as usual and had to wait about 30 mins to get a table. Which was understandable due to the large group that was coming to eat and they were also pretty busy that day. We finally sat down and did our usual look over the entire menu and proceeded to pick at least three new things to try to eat/drink.

Chicken and Waffle brunch

We first started with the Mimosas carafe. The orange juice to champagne ratio was perfect, the carafe runs about 32 dollars or 6 dollars per glass. They have other types of Mimosas on the menu as well ranging from 6 to 8 dollars per glass or 24 to 40 dollars per carafe. We were able to get 6 glasses out of one carafe, so it was worth the money. We then decided to try one of their pizzas.

One of the good things with eating with friends is that you can try everybody’s food as well. 🙂  We wanted a really good pizza so we ordered the Angry Rooster, but we also wanted 6 other pizzas from the menu as well lol . The Angry Rooster comes with mozzarella cheese, house-made pulled pork, caramelized onions, fresh jalapenos and yard egg topped with BBQ sauce and cilantro.

Pizza brunch

Our friends order the Meat Hugger, so we “grabbed” a couple of slices from their pan. The Meat Hugger comes with tomato sauce, mozzarella, pepperoni, Italian sausage, and pecan smoked bacon. (problem solved from earlier ). It was really good!

more pizza love

We then moved on to the reason why we came to this place. THE CHICKEN and WAFFLES!

I ordered Morning Belle which came with an all-natural crispy fried chicken breast topped with 2 cage-free poached eggs, applewood smoked bacon, and country gravy served over a crisp and fluffy Belgian waffle. The eggs and bacon were perfectly cooked and the waffle was sweet and flavorful.

Chicken is great!

She ordered Southern Belle which came with a crispy fried all natural chicken breast served over a Belgian waffle topped with our homemade maple cream and added a scrambled egg. She also chose the crispy sweet potato fries to compliment her food. The sauce that came with the fries was really good. She ordered another side of the sauce because it went so fast.

waffles!

Overall everything was great! The food and service was exactly what you expect from a good restaurant.

There are so many places to try Chicken and Waffles and this is one of many of them. But all of them are not the same. But you can rest assure that these waffles will hit the spot and you will want to come back. We can also add that it’s also a great area to go shopping or to just walk to burn off those calories you just loaded up on!

If you plan on going anytime soon or later, Sunday’s is the best time to go. Parking should be fine, but take note that you may have to park a little far in the parking garage.

Their Location:

Jupiter and Waffles

Their Menu:

Jupiter Pizza and Waffles

Stay full my fellow foodies!

 

5 Delicious Tacos you will love!

Velvet taco

Hello, fellow Foodies!  We recently found out about a new place to eat in the Heights area of Houston and that means a quick visit by us! This new place serves tacos with ingredients that are supposed to be served on someones’s dinner plate. That new place is called Velvet Taco. It’s situated right off Washington Ave right next to the Jack in the Box. We headed right into the place and the first thing we noticed was that the parking lot was small, but the place was loaded with people. UH OH! Luckily, on our first go around in the parking lot we found a spot.

We quickly walked in and noticed that the place was very spacious and clean. GOOD! The line was long, but it moved at a steady pace. The wait gives you plenty of time to go look over the menu and also spot out where you are going to sit to eat.
Inside

As you can see from the menu, your first question to yourself, “Is how will they pull all of this off? “. It didn’t seem like the kitchen could handle the massive list of tacos on the menu. Once we buckled down on what we wanted to eat, we pseudo-memorized the numbers on the menu, instead of just reading off the titles of the food from the menu. We each got 3 tacos, not knowing if they were going to be huge or small tacos. We also debated if we were going to get any side items. But we ended up just settling on just the tacos to be safe.

velvet menu

Now for the run down! 

She ordered a  #10 Texas Burger, #15 Shrimp and Grits and a #12 Slow Roasted brisket.

I ordered a  #15 Shrimp and Grits, #11 Grilled Flank Steak and a #2 Rotisserie chicken.

The titles of the tacos don’t do justice in describing what’s in the tacos, so let me help you out!

Rotisserie Chicken
It came with white queso, roasted corn pico, cilantro, and smoked poblano salsa in a corn tortilla. It had great flavor and was really simple.
I really didn’t taste the rotisserie flavor, but it was still a good taco!

Rotisserie taco

Texas Burger
It came with a real burger pattie, peppered bacon, American cheese, lettuce, onion, tomato, pickles, and velvet sauce in a flour tortilla.
She like this one because it tasted like a real bacon cheeseburger without the bun. I enjoyed it for the same exact reason.

cheeseburger taco

Grilled Flank Steak
It came with grilled flank steak portobello mushrooms, white queso, grilled red onion, and mex – oregano in a corn tortilla.

Steak flank taco

Shrimp and grits
It came with creole mayo, blackened shrimp, deep fried crispy pepper jack cheese grits, charred tomato poblano creole, and micro cilantro in a corn tortilla.

Shrimp and grits

The Texas Burger and the Flank Steak tacos were our favorites.  We would have preferred all the tacos on flour tortillas versus the corn. We’ll make sure to ask next time we visit.

All the tacos

The drink selection is pretty nice too! You won’t find any Coca-Cola or Pepsi here. It’s simple, but the flavors were tasty!

Soda options

I had the black cherry soda that tasted like carbonated Kool- Aid (that’s a good thing) and she had the real lemon – lemonade.
They also have beers on tap, fresh margaritas and old school sodas.(not pictured).

Great sodas

If you love Torchy’s Tacos, you will definitely love this place! So you should definitely check it out if you have an urge for some good ole tacos.

Come back and tell us how you like it!

Their location:
Velvet Taco Map 

Their Menu
Velvet Taco Menu

 

Stay full my fellow Foodies!